Do You Know These Little Known Facts About Tuscany Wines?
Entertain with the Region's Finest Wines
Wine can add a sophisticated touch to any party or dinner that
you host. When entertaining, treat your guests to the smooth
flavor of Italian wine, specifically Tuscany wine.
Italy produces more wine than any other country in the world,
and some of the finest varieties hail from the Tuscany region.
Wine has been produced in Tuscany for hundreds and hundreds of
years. In recent decades Tuscan winemakers have put great effort
into the quality of their products, resulting in the excellent
Tuscany wine on the market today. Tuscany wine is enjoyed widely
and is easy to find in restaurants and diners as well as stores.
Super Tuscan Wine
In the past few decades an unofficial category of Tuscany wine
has arisen, given the name Super Tuscan. Wines created by making
unconventional blends of different grape varieties fall under
the Super Tuscan category.
Tuscany Wine Zones
Tuscany is divided into several wine zones. Three of the most
important of these are Bolgheri, Chianti Classico and Montalcino.
What is Bolgheri Tuscany Wine?
The Bolgheri zone, located in the west of Tuscany, is the
birthplace of Sassacaia and Tignanello, which began the
Super-Tuscan trend. In recent decades Bolgheri wine has received
much attention for the quality of its wines. Winemakers in the
Bolgheri zone specialize in red Tuscany wine created by blending
the grapes of Cabernet Franc, Sangiovese, Syrah, Merlot or
Cabernet Sauvignon. Several different wines are produced using
different combinations of these grapes.
What is Chianti Classico Tuscany Wine?
What more classic image of Tuscany wine is there than the straw
basket covered bottle of Chianti resting on a checkered
tablecloth in a cozy Italian restaurant? The Chianti Classico
zone lies in central Tuscany. Red Sangiovese grapes are the
primary ingredient of Chianti Classico, but they are generally
blended with other grapes, such as Merlot, Cabernet Sauvignon
and Canaiolo. Chianti Classico is a full-bodied, bold wine that
makes a good complement to well-seasoned food. Chianti Classico
wine has come a long way from its inexpensive, straw bottled
past and today there are some excellent wines produced in the
region. You can still get the straw basket variety if you
choose, however.
What is Montalcino Tuscany Wine?
The Montalcino zone is located in the Siena area of Tuscany.
Montalcino is known for producing the Brunello di Montalcino
variety of Tuscany wine. Brunello di Montalcino is a red wine
made from the Sangiovese grape and normally aged for at least
four years, two in oak barrels. Brunello di Montalcino goes well
with steak, roasts and flavorful cheeses.
More Tuscany Wine
Vino Nobile di Montepulciano is a robust red wine that is also
based on the Sangiovese grape and is similar to Brunello di
Montalcino. Trebbiano is a traditional white Tuscany wine.
Bianco di Pitigliano is produced in the southern Tuscan region
of Pitigliano, and is a popular white Tuscany wine. Vernaccia di
San Gimignano, made near Siena, is one of the best known Tuscany
white wines.
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